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A full bodied oolong with distinctive chocolate and rich smoky notes. A tea drinker's tea. Medium-high caffeine. All organic.
Ingredients: Tea ( Camellia Sinensis)
Use 1 tsp of tea (2g) per cup of water. Bring water just before a boil (80-85C) and steep for 2-3 minutes. This tea can be steeped 3-4 times. Just add 30 seconds to each additional steep.
Ollia Macarons & Tea810C 16th Ave SW, Calgary, AB, T2R 0S9403-457-9775 // email@example.com